Ajam Emba At Ajam Emba, a Rare Tasting in JharkhandBy Prannay PathakJanuary 18, 20220 Posted ON January 19, 2022 Among Jharkhand’s tribal communities, gondli, a historically significant nutrient-rich millet, has increasingly been looked down…
Bihar 10 Festive Foods to Sample Across India, This HoliBy Muskaan GuptaMarch 26, 20210 Sweet obbattu in Karnataka, crunchy dhuska in Jharkhand, and chaat papri in Delhi—we round up celebratory grubs from every corner…